Cruise ship dining options have expanded significantly and range from casual eateries to intimate gourmet specialty restaurants.
Royal Caribbean Cruises’ 228,081-ton, 5,518-guest Symphony of the Seas made her debut in April 2018, becoming the world’s largest cruise ship. This Oasis Class mega-ship is a destination in itself, with incredible activities, venues and areas to please all age groups. She is an ideal choice for multi-generational family cruise vacations. Continue reading
Highlights
Mariner of the Seas will be more fabulous than ever when she unveils fantastic new features in June 2018. Royal Caribbean has given her a nearly $100 million dollar “Royal Amplified” upgrade. This popular 3,114-guest ship will introduce a host of already popular attractions and experiences that are sure to delight guests of all ages. Cater to your palate at dining venues with decadent culinary treats, hang ten on the 40-foot-long FlowRider surf simulator, race down The Perfect Storm waterslides and much more.
The big event for cruisers who love any kind of upscale food and wine experience is Oceania Cruises brand new ship, Marina, setting sail in early 2011. And what an experience it is going to be. Think of the finest cuisine at sea served in SIX (that’s right, six) open-seating, gourmet restaurants – each one with its own look and feel.